Made using cow milk from the Adelaide Hills, Harlequin is rich decadent and just a little smelly as all good washed rinds should be. Enjoy with a beer or cider. Perfect to take centre stage on you cheese board. eaten young or when more matured and the flavours are more pronounced we love this cheese with seasonal fresh apples or pears.
Kris Lloyd Artisan
Cow, Fresian Cream, Jersey
Local Farms, South Australia, Australia
Pick-up from our cellar door at 22 Henry Street Woodside, South Australia or delivered throughout Australia. Check current availability on our 'Delivery Info' page. See menu in footer.